炸黄豆

Sharer: 谢益辉 July 9, 2019 at 12:00 am

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两周前翻菜谱时翻到炸黄豆。这是我没试过的，而且要是不看别人的菜谱，我也绝不会想到原来炸黄豆需要先将黄豆泡水。我一直以为炸黄豆就是干黄豆直接放油里面炸。现在想来，干炸估计很难炸熟。泡软了更容易熟。用我的小炸锅试了一下，还不错，炸出来很是香酥，于是带去四川朋友家吃饭时作下酒菜，最后没吃完的都留给他们了，可以放在酸辣粉或担担面里。

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